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Skip search results from other journals and go to results- 1 JMIR Medical Education
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Reference 3: Food labeling issues for severe food allergic patients Reference 4: Diagnosed allergic conditions in adults: United States, 2021 Reference 6: Health-related quality of life of food allergic patients: comparison with the general population Understanding allergic responses to red meat in alpha-gal syndromeallergic
J Med Internet Res 2024;26:e49928
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Allergic rhinitis is a common disorder affecting both children and adults [1,2]. The worldwide prevalence ranges from 5% to 32%, depending on age and geographics [2,3]. Although not life-threatening, this disorder has a major impact on patients’ daily activities and quality of life [4-6]. When the symptoms are persistent, the recommended treatment for allergic rhinitis consists of administration of intranasal corticosteroid sprays [7-9].
JMIR Med Educ 2020;6(2):e23668
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The prevalence of allergic diseases has increased dramatically over the last few decades in many regions of the world [1], and allergic diseases pose a significant challenge in health care [2]. For example, the lifetime prevalence of asthma is 8.6%, and allergic rhinoconjunctivitis, which is a comorbidity in more than 80% of patients with asthma, has a lifetime prevalence of 14.8% [3].
JMIR Mhealth Uhealth 2020;8(4):e15514
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Factors associated with urban and rural living contribute to differences in respiratory and allergic conditions. Pollution, climate change, and pollen exposure are all associated with increased respiratory and allergic conditions [4-6]. Farm and rural upbringing have been shown to be protective against allergic rhinitis compared with urban living [7,8]. The same gradient has been reported for asthma in northern Europe [9].
JMIR Public Health Surveill 2018;4(4):e11354
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